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Meseret Bekele Gebremeskel https://firebasestorage.googleapis.com/v0/b/goodayon-47465.appspot.com/o/profile%2F8f3UPjU8ELtjE88kGpDG%2Fprofile_1767949922708.jpg?alt=media&token=f45284e2-e0d5-4e72-8198-7fa6e83fc6e6Cooking41Amharic, English – Communication2026-04-21T07:50:04.182Z2026-04-28T07:50:04.182ZFirfir, Chechebsa, Kinche, Pancakes, French Toast, Scrambled Eggs, Ful Medames, Avocado Toast, Beso, Enkulal Firfir, Genfo, Breakfast Wrap, Atmit, Breakfast Sandwich (Egg / Bacon / Cheese)Fried Rice, Pasta with Red Sauce, Sautéed Chicken, Grilled Meat, Fried Fish, Lasagna, Pizza, Chicken Sandwich, Greek Salad, Stir-fried Vegetables, Vegetable Rice, Pasta with White Sauce, Fish Goulash, Tuna Sandwich, Veggie Sandwich, Classic Club Sandwich, Classic Beef Burger, Chicken Burger, Avocado Salad, Pasta Salad, Injera, Doro Wot, Tibs, Kitfo, Gomen Besiga, Shiro, Beyaynetu (mixed plate), Dulet, Bulla, Kocho, Aristo (Roasted Chicken), Aristo (Grilled Chicken), Shish Kebab, Shawarma, Pasta (Furno / Baked), Roasted Chicken, BBQ / Grilled Food, Steak, Spring Rolls, Mashed Vegetables, Sautéed Vegetables, MeatballsHotel Chef Experience9 yearsfalsefalsefalsetruefalsefalseMeseret, based in Aware, specializes in cooking and has an impressive roster of 9 years' experience in the field. With expertise ranging from traditional breakfast dishes like Firfir and Chechebsa to diverse lunch and dinner options such as Injera, Doro Wot, and Grilled Chicken, Meseret also excels in preparing special meals for events. Beyond cooking, her skills extend to following instructions, kitchen cleaning, grocery list preparation, and meal planning. Meseret, with her communication skills in both Amharic and English, also brings the benefit of professional experience as a Hotel Chef.