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Skill Summary
Cooking Profile
Breakfast
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Selamawit Debebe Asabehttps://firebasestorage.googleapis.com/v0/b/goodayon-47465.appspot.com/o/profile%2FdKftJ5qenkUYdUEJpWtJuP1Kawm2%2FuserData.jpeg?alt=media&token=1525914c-ab6c-491a-b7f6-efe9233bcefbCooking and Cleaning33Amharic, English – Communication2026-04-22T09:04:05.125Z2026-04-29T09:04:05.125ZFirfir, Chechebsa, Kinche, Pancakes, Avocado Toast, Ambasha, Enkulal Firfir, Genfo, Atmit, Breakfast Sandwich (Egg / Bacon / Cheese)Fried Rice, Pasta with Red Sauce, Grilled Meat, Lentil Stew, Pizza, Chicken Sandwich, Vegetable Rice, Pasta with White Sauce, Tuna Sandwich, Veggie Sandwich, Classic Club Sandwich, Classic Beef Burger, Avocado Salad, Pasta Salad, Injera, Doro Wot, Tibs, Kitfo, Gomen Besiga, Shiro, Beyaynetu (mixed plate), Dulet, Bulla, Kocho, Aristo (Roasted Chicken), Aristo (Grilled Chicken), Shawarma, BBQ / Grilled Food, MeatballsHotel Chef Experience, Has Served Etalem CustomersfalsefalsefalsetruetruefalseSelamawit, located in Kotebe Kara, offers extensive experience in cooking a wide variety of meals. With a background as a hotel chef, she confidently prepares breakfast dishes like Firfir and Chechebsa, as well as robust lunch and dinners, ranging from Injera and Doro Wot to Pasta with Red Sauce and BBQ Grilled Food. She is well-versed in both traditional and contemporary cuisine and is especially skillful in preparing special event meals such as Difo Dabo and in the traditional coffee preparation. Fluent in both Amharic and English, Selamawit leverages her diverse culinary skills and experience in serving Etalem Customers to deliver satisfaction.
