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Cooking Profile
Breakfast
Lunch & Dinner
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🍳 Cooking Certified
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Azeb Terefe Arimohttps://firebasestorage.googleapis.com/v0/b/goodayon-47465.appspot.com/o/profile%2FvmMaFhzTwN16Ndp2o31y%2Fprofile_1771324507525.jpg?alt=media&token=d50a3ec0-04dd-4291-8e30-d016aa4da134Cooking51Amharic2026-04-30T09:56:06.895Z2026-05-07T09:56:06.895ZFirfir, Chechebsa, Kinche, Pancakes, French Toast, Scrambled Eggs, Ful Medames, Avocado Toast, Beso, Genfo, Breakfast Wrap, Atmit, Breakfast Sandwich (Egg / Bacon / Cheese)Fried Rice, Pasta with Red Sauce, Fried Fish, Lentil Stew, Lasagna, Pizza, Greek Salad, Stir-fried Vegetables, Vegetable Rice, Pasta with White Sauce, Fish Goulash, Tuna Sandwich, Veggie Sandwich, Classic Club Sandwich, Classic Beef Burger, Chicken Burger, Avocado Salad, Injera, Tibs, Kitfo, Gomen Besiga, Shiro, Beyaynetu (mixed plate), Dulet, Aristo (Roasted Chicken), Pasta (Furno / Baked), Roasted Chicken, Steak, Mashed Vegetables, Meatballs12 yearstruefalsefalsetruefalsefalseAzeb is a seasoned cooking professional based in Hana maryam saris with 12 years of experience. She has a broad repertoire for breakfast that includes dishes like Firfir, Chechebsa, Kinche, and Breakfast Wrap, to name a few. For lunch and dinner, her offerings range from Fried Rice and Pasta with Red Sauce to Injera and Gomen Besiga among others. Fluent in Amharic, Azeb's culinary skills are well-rounded, extending to a variety of cuisines and dishes.
